Dr. D.M.A.M. Luykx

Update Persondata

• feed
• food
• liquid
• market
• water

Publications

(the most recent at the top)

Kaolinic clay derived PCDD/Fs in the feed chain from a sorting process for potatoes

Untargeted LC-Q-TOF mass spectrometry method for the detection of adulterations in skimmed-milk powder

A Review of Analytical Methods for the Identification and Characterization of Nano Delivery Systems in Food

An overview of analytical methods for determining the geographical origin of food products

Identification of plant proteins in adulterated skimmed milk powder by high-performance liquid chromatography-mass spectrometry

All publications..

Completed research projects

(the most recent research is at the top)
Project leader	Reference Laboratory-tasks water content in poultry meat
Project leader	Official control of the water content in poultry meat of the Dutch market
Project leader	Official control of the water content in poultry meat of third countries