Persoon

Dr.ir. M. Dekker

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Lopende onderzoeksactiviteiten

(de meest recente activiteit is bovenaan geplaatst)
Co-promotor	Stability of health promoting compounds in Colombian Cape gooseberry and its products from a supply chain perspective
Projectleider	Stability of health promoting compounds in Colombian Cape gooseberry and its products from a supply chain perspective
Projectleider	Science into the kitchen: consumer behaviour and healthy vegetables.
Promotor	Science into the kitchen: consumer behaviour and healthy vegetables.
Promotor	Design and development of realistic food models with well characterised micro- and macro-structure and composition.
Projectleider	Design and development of realistic food models with well characterised micro- and macro-structure and composition.
Onderzoeker	Voedingswaarde van primaire gewassen
Promotor	Genetic determinants of glucosinolate degradation products duringfood processing in Brassica oleracea.
Projectleider	Optimising glucosinolates and antioxidant-related health promoting compounds thoughout the processing chain of leafy vegetables commonly consumed in Indonesia.
Promotor	Optimising glucosinolates and antioxidant-related health promoting compounds thoughout the processing chain of leafy vegetables commonly consumed in Indonesia.
Promotor	Genetic determinants of glucosinolate degradation during food processing in Brassica oleracea
Promotor	Drying of health food products: product quality.
Projectleider	Drying of health food products: product quality.
Promotor	Monitoring of product quality and safety by intelligent packaging
Projectleider	Monitoring of product quality and safety by intelligent packaging
Co-promotor	Retention and enhancement of potential health promoting compounds in fruit juices by new technological approaches
Projectleider	Retention and enhancement of potential health promoting compounds in fruit juices by new technological approaches